I think everybody’s beekeeping
depends on their own unique situation and desires. Beekeeping takes many
different forms around the world and there is no one right way. It all depends
on the circumstances of the person engaged in this activity. For me it has led
to the use of top bar hives, both because of them being so inexpensive but also
because they work well for Africanized bees.
Here’s a glimpse of one of my
top bar apiaries in Honduras. It’s a “visit” to show how I set up my apiaries
and some of the activities involved with it. It shows a bit of what I do but
also why I do it my way.
This one is on the outskirts of town which is located in a small valley in the western
part of Honduras. It’s in the middle of the valley near the river that flows
through it. It’s set up to hold almost 40 hives—more than enough for this site.
The area can be very lush
during the rainy season but the contrast is remarkable when the dry season
comes. The lush green vegetation gives way to a brown, bone dry landscape. The
vegetation is classified as that of a dry tropical forest. It is not uncommon
to find different types of cactus growing in the valley.
What may be surprising to some
is that the honey season actually takes place partly during this dry season.
The blooms begin at the end of the rainy season and continue during the dry
season.
The advantage of this yard for me is its closeness to my house and not really the honey yields. I
can zip out there on my scooter in under ten minutes. There are no problems to
take the swarms out there that I catch in town. If I can escape from school
right after classes, I can easily go there and check some hives for an hour or
two. Or I go and just harvest a bucket or two of honey. (My main bee yard is up
in the mountains on a coffee farm. This is an all-day affair because of its
location so work there is reserved for the weekends.)
The valley is not the best
beekeeping area, but the hives there always give me at least some honey. Due to
the pressures of agriculture, a lot of the nectar bearing trees are not as
plentiful as they once were. The valley is covered with rice fields and cow
pastures. The honey it does produce is of an exceptional quality and always a
welcomed added income.
The trip to this apiary involves going through a park on the outskirts of town that is filled
with huge old mango trees. It’s a nice place to unwind a bit after leaving the
apiary or to have morning coffee when taking swarm traps to the yard. From the
park one must then go across this hammock bridge that crosses the river flowing
through the center of the valley. The bees are on the farm located on the other
side of the river.
There is a back entrance to the
farm but it’s not as convenient with the round-about way needed to get to there
and the condition of the road.
The hammock bridge and the trail that crosses
the farm. The apiary is
located at the end of the trail, maybe 350 yards from the bridge. Although the
bridge may make you scratch your head when thinking about crossing it, the
owner of the farm takes his pickup on it, even loaded down with the plantains
he grows. It moves a bit up and down as you cross it but really doesn’t worry
me.
Besides plantains, this farmer also plants corn, beans
and sometimes rice. Occasionally cattle are pastured in the fields after the
harvest.
The hives are set up on a slope. They are between the fertile flat land below that is
found along the river and flat pasture land located above. This immediate area
is very rocky and not the best for cultivation—except maybe by hand. I had to
move rocks out of the way to create my paths and working area around the hives
so I don’t have to worry about twisting an ankle. It’s not so good for corn and
beans but more than adequate for the bees.
This is one of the beauties of
beekeeping. The hives don’t require the good fertile land needed for crops.
They can be set on the marginal land that is not good for anything else.
All the hives are in pairs. They share a hive stand in order to reduce that cost.
Two cement blocks have a piece of rebar cemented into their holes. Two-by-fours
have holes drilled half way through them and set on top of the rebar. The
little well left in the blocks could be filled with burnt motor oil or water
for ant control.
Supports are nailed across the
two-by-fours to keep the top bar hives from tipping. Set up in the air the way
they are, rotting has not caused a problem—termites have. They stay dry but the
termites always seem to find some of them and wreak havoc on the wood. The
boxes and stands are made of pine, the cheapest and most plentiful wood in
Honduras.
The space in between the hives
gives me an area to set the smoker, an empty trap hive, extra top bars, or even
to sit for a moment.
The covers are aluminum plates
from a newspaper printing plant. A bungee cord made with a bit of inner tube
and string keeps them on. They hook onto a nail, making it easy to take off or
reattach.
My wife Sofia holding a comb with brood. The boxes are a bit over four feet long but don’t
generally get filled from one end to the other by the bees. This has to do with
the beekeeping conditions in the valley. By contrast, these same boxes are easily
filled completely in my apiary in the mountains in the coffee zone.
Harvesting honey from the hives. Top bar hive use a simple cut, crush, and strain
system. I go to the apiary with my buckets. The bees are brushed off those
combs with ripe honey. The comb is then cut into pieces and dropped into a
bucket. I fill them according to how much lifting I feel like doing. A bucket
filled as much as possible will weigh about 55 pounds. I do have to carry them
about 100 yards over rocky ground to where I park the scooter so I usually keep
them a bit lighter.
When the bucket is full, I pull
the sack over it and tie it shut to keep the bees from robbing.
Trap hives with recently caught swarms. Basically all the hives in this yard were started
with swarms. Since Honduras has the Africanized bee, swarms are plentiful and
easily captured. Some I caught right there on the farm while others were caught
in town.
These trap hives have the same
dimensions as the permanent boxes. Wax is dripped around the inside and lemon
grass rubbed on the outside before they are hung in trees. Everything is
designed to stay bee tight so I should only need to plug the entrance with a
bit of sponge and take the bees away.
Things don’t always go as
planned, however. One of these trap hives was a bit leaky (older box that was
deteriorating) so it was necessary to put it into a bag for transporting. The
bees that managed to come out were trapped inside of the bag.
A pair of new colonies set up on
a hive stand. After taking them to the apiary and opening
up the entrance, I usually won’t touch them for at least a week (unless I
suspect some comb broke while moving them). I want them to settle into their
new area before opening them or moving them into a permanent box.
Small swarms sometimes stay in
the trap hives for several weeks until they get big enough to where I want to
transfer them into the permanent box. I usually like to have six or seven good
sized combs. These boxes generally have eight bars from which comb can be
built. If it is one of the last swarms of the season, they may even stay in the
trap hives during the duration of the rainy months since growth is limited.
Trap hives are like opening a Christmas present. You never know exactly what you might have gotten
until you unwrap it.
Some of the trap hives are set
up with transit spaces cut into several of the bars. The idea here is that I
may eventually start to super some of my TBHs. This way I already have the
spaces cut into some bars. If not supered, I just keep this covered with a
piece of aluminum plating I use as a cover. These bars are usually kept at one
edge of the brood area. It could be coved with a quarter part of a plastic
queen excluder when supering.
A swarm in one of the trap hives. I always hang trap hives around the farm, to both
catch the swarms my own hives may throw or those from the wild colonies in the
area. There are two huge Guanacaste trees at the edge of the farm that I know
have colonies in their hollow limbs. Most all the boxes I hang on the farm get filled
with swarms. 12 trap hives could very well mean 12 new colonies. One tree
actually caught three swarms with me hanging one box after another as they got
filled. Africanized bees create abundant swarms.
An experiment in the apiary. These boxes have the comb on top bars which include
the transit spaces. They are also made to take a standard Langstroth frame.
These swarms came from some rectangular-shaped trap hives I had made. They will
either be supered or eventually moved into a long Tanzanian-style top bar hive.
Beekeeping workshop. This
yard’s location is also advantageous for the occasional beekeeping workshop I
give. It is easy to bring groups here because it is so close to town. The
initial orientation for the field experience can be held in the comfort of the
park. Then it is just a short walk across the hammock bridge to the farm where
the yard is located.
Note the contrast in vegetation
in these photos compared with some of the others. Everything was much greener
during this workshop with members of several newly formed beekeeping groups.
This was held in July, a bit more than a month into the rainy season. The dry
season is from the end of January until the end of May.
Madreado trees (Gliricidia sepium) along
the highway on the way to
the apiary. This is one of the prime nectar sources in the valley. The trees
literally become covered with these pinkish flowers from which a very nice
golden-fluorescent colored honey is made—one of my favorites. Often these trees
are used as live fence posts for pastures. This gives people an incentive to
plant them or maintain them.
Here
are two videos showing a bit of the apiary and the hives.
---Tom
http://reflexionessobreapicultura.blogspot.com/2015/03/reflexiones-sobre-apicultura-con.html
Version in Spanish (versión en Español) in my
companion blog "Reflexiones Sobre Apicultura."